Kitchen Essentials: 10 techniques every cook should know

clipped from www.sfgate.com Trained chefs fold fearlessly, braise boldly, and temper without trepidation. These are the sorts of kitchen techniques that shape the pros' culinary language. a crash course for novices - a refresher session for more experienced cooks - highlighting 10 essential techniques. Kitchen Essentials 10 techniques every cook should know Guide to popular cuts Our 10 favorite tools 10 versatile pantry items Pantry list 101 Ode to mustard Ode to fish sauce How-To Technique Videos Breading Browning/searing Dicing an onion Folding Making pan sauce Rolling out pie crust Making a roux Segmenting citrus Tempering Making a vinaigrette